April Wine Information Blog

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Ever wonder how come you never got to know so much existed about April Wine ? Now you got to know, utilize this knowledge well.

April Wine Products we recommend

Kremser Pfaffenberg Riesling


In the past ten years, the Austrian wine producers have seen an enormous increase in quality and in demand for these fine wines. The Wachau is the region known for its excellent 'dry' wines, with the dessert wines centered in Burgenland, and Krems is in the heart of the Wachau. There are references to the Kremser Pfaffenberg area as early as the 11th Century as a perfect place for Riesling grapes. The region is governed by Central Europe's oldest wine growing association, the "Hauerinnung Krems und Stein", which dates back to 1447 and ensures that wines maintain strict levels of quality. With a harvest date of November 11, 2001, this Riesling was able to achieve a perfect balance ripeness and acidity. KPR04 KPR04


Price: 38.99 USD



Headlines on April Wine

Gargiulo Vineyards (GV) Wine Tasting

Oct 11, 2006 (Wed): Don?t miss this opportunity to meet April Gargiulo herself! April will be at Vines for this fabulous GV tasting that will showcase 5 of their wines! Seating is limited so call 303-736-8463 to make your reservation ? there wine growing are only a few seats left!

Prime Wines] Epicurea De Chateau Martinat Cotes De Bourg ($74.99)

After tasting his wine on our April trip to France, we were lucky enough to meet Monsieur Donze of Chateau Martinat during VinExpo Chicago. He relayed his excitement to us that his wine was finally in a US market and he was hoping that our customers ... Price: $74.99

New Oasis broadens to classic rock, country

What do AFI, The Living End, Papa Roach, Atmosphere, Molly Hatchet, April Wine and .38 Special have in common? Musically, not much, but in a few months you might be able to say each of these bands has played ...Comment

Dominican University of California Event Examines the Wine Business in Australia, New Zealand

Dominican University of California presents an evening of wine tasting and presentations about the wine business in Australia and New Zealand on Wednesday, April 27 at 5:30 in Guzman Lecture Hall. The event is free and open to the public. Plenty of free parking is available in the Conlan Recreation Center parking lot, located at the corner of Grand and Acacia avenues. Presentations will be made by Burke Owens, associate curator of wine for COPIA, along with Dominican University of California MBA students. The event is sponsored by the Dominican University of California Business Association and the University’s Office of Admissions. For more information, please call 415-485-3280 or 888-323-6763.

Today's April Wine Article

Join the Club: Wine Clubs


One of the best ways to get access to great, and sometimes less accessible, wines is to join a wine club. These clubs are free to join and can result in you enjoying a greater variety of wines. Whether retailer operated, or direct through the winery, wine clubs will enhance your wine drinking pleasure.

The first consideration for most consumers is price. Just know that there are a range of wine clubs to meet most consumer tastes and budgets. Being in a wine club does not necessitate spending big money. As an example K&L Wine Merchants in San Francisco has a wine club that will ship you 2 bottles of wine per month for $17.95. For that price you have the advantage of knowledgeable experts picking out wines that they feel represent excellent value.

At the other end of the range is Vintners Collective in Napa. Their wine club, the Collectors Club, ships 8 bottles of wine 5 times per year for $290 per shipment. This wine club specializes in smaller production wineries (generally under 1200 cases per year) with whom they have excellent relationships. The result is wine from vintners that you will likely not see on the shelf of your local wine retailer.

Another consideration is whether to go with a winery direct club vs. a retailer. Ideally, budgets permitting, we recommend both clubs that are owned and operated by the winery and clubs that are run by retailers. We like the idea of getting a preferred spot on one of our favorite wineries distribution lists in addition to the variety that the retail club offers. As an example, let?s look at Justin Vineyards and Winery. This Central Coast maker of excellent red and white wine has a few different wine clubs. They offer a choice of red only or white only or mixed cases and will give you access to wines that disappear quite quickly. As an example we recently received a shipment containing one of our favorites, Justin Justification. This wine was sold out even prior to the wine shipment. So in this case only wine club members had an opportunity to receive this great wine which was available only in limited supply.

In the case of a retailer wine club, we like the idea of knowledgeable experts selecting great wines that have excellent value. Most times these are wines that would never appear on our radar no matter how much we read to keep up. Retail wine clubs often have connections with wineries that provide exceptional values. As in example K&L Wines recently offered a 1997 Cabernet Sauvignon from a well respected Napa producer for under $35. This same wine at the winery was $100. We like the idea of being able to buy an outstanding vintage, 1997, from an outstanding vintner at a most fair price. The case outlined here would not be possible outside of the wine club.

Before committing to a wine club make sure you understand the frequency of the shipments and the length of the commitment. Some clubs welcome your membership on an annual basis and will ship four times per year. Other clubs will accommodate monthly membership, frequently with a minimum number of months. Choose the club that best fits both your budget and your consumption. If you have limited storage space and your frequency of delivery is too high from too many clubs?..well you may have a great problem!

Additional perks of wine clubs often include: free shipping (depending on the state), discounts on retail purchases and/or future wine purchases, first access to newly released wine, admission to special events reserved for wine club patrons, complementary wine tasting, and discounts at local hotels, inns or restaurants.

Wine clubs present beginners and collectors access to great wines, selected by professionals, at a host of price points that will only enhance your wine experience.

R. Adam Shore writes about California Wines from a consumer point of view. A collector of California Cabernet and a resident of the Golden State he has assembled hand selected articles about wine. They are cellared at California Wine Articles. Also visit Physical Fitness Articles to read important articles that will assist you in burning away those new Wine Club calories!



A synopsis on April Wine.

Join the Club: Wine Clubs


One of the best ways to get access to great, and sometimes less accessible, wines is to join a wine club. These clubs are free to join and can result ...


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11:33 AM

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Thoughts about April Wine

Red Wine Might Help Fight Obesity


One of the most interesting findings of the researchers regarding the qualities of red wine is the benefits of resveratrol, a compound found largely i...


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April Wine Items For Viewing

Gimmeldinger Meerspine Rieslaner Kabinett - Silver Medal


The Ziegler family has been making wine in the Rheinpfalz for almost 300 years. The current winery was built in 1894 and is now a national monument. Uwe Ziegler, the winery's owner, travels regularly to Australia and California to supplement his wine knowledge and to learn new techniques in wine production. The results of his tireless work are evident in his wines, like the 2002 Gimmeldiner Kabinett. Although it has a light aroma, the palate is quite fruity and lively showing off the citrus and tropical fruits, such as ripe melon, that these two grape varieties responsible for Rieslaner - Riesling and Silvaner - are known for. An extremely clean and refreshing wine, any holiday party started with the Gimmeldinger Kabinett is sure to be a smashing success. You can buy this German white wine online. GMK02 GMK02


Price: 35.99 USD



Current April Wine News

Wineries Wine Online Where To Buy Wines

Vesuvius in ad 79, pompeii preserves a vivid picture of roman life at the time For it became so great that it was more profitable to sell wine at home than often freely dispensed to the plebs at public events to solicit their political support, the demand to export it and, by the first century ad, wine had to be imported from i Waving in the same rhythms as the apple blossoms, which too are bursting forth with the warming weather where there is not mustard there are tall green grasses This is down from 104 a hefty sum nonetheless million the year before, but Git as a result of this effort as of 18 april 2006, 225 patches have been committed to the winehq tree

Prime Wines] Epicurea De Chateau Martinat Cotes De Bourg ($74.99)

After tasting his wine on our April trip to France, we were lucky enough to meet Monsieur Donze of Chateau Martinat during VinExpo Chicago. He relayed his excitement to us that his wine was finally in a US market and he was hoping that our customers ... Price: $74.99

Couple pour their hearts into vineyard

Jean Farris Winery is store wine a blend of second-generation Kentucky winemakers. Jeanie and Ben O'Daniel opened their winery at 6825 Old Richmond Road in April, but their interest in wine began years ago.

April Wine For Your Reading Pleasure

Red Wine Might Help Fight Obesity



One of the most interesting findings of the researchers regarding the qualities of red wine is the benefits of resveratrol, a compound found largely in the skins of red grapes. It came to scientific attention only four years ago, however, as a possible explanation for the "French Paradox" -- the low incidence of heart disease among the French people, who eat a relatively high-fat diet. Today, it is touted by manufacturers and being examined by scientific researchers as an antioxidant, an anti-cancer agent, and a phytoestrogen. The resveratrol content of wine is related to the length of time the grape skins are present during the fermentation process. Thus the concentration is significantly higher in red wine than in white wine, because the skins are removed earlier during white-wine production, lessening the amount that is extracted.


A last study on resveratrol done by the National Institute on Aging at Harvard Medical School reveals that its findings could, in the future, help obese humans.


To investigate the effects of the molecule on mammals, Dr Rafael de Cabo who conducted the looked at middle-aged mice fed on a high-calorie diet, with 60 per cent of the calories coming from fat. These mice shared many of the problems of humans on an equivalent diet, including obesity, insulin resistance and heart disease. The interesting finding was that the mice that consumed resveratrol alongside their food did not lose weight but they did show decreased glucose levels, healthier hearts and liver tissue, and better motor function compared with the mice on the same diet but without the supplement. They also discovered the chemical was improving the mice's life-span. The scientists estimated resveratrol reduced the risk of death in the mice by about 31%, a point similar to the lifespan for the standard diet mice. The exact mechanism of the chemical is not yet known, but the researchers believe it may be activating a gene called SIRT1, which is linked to a family of proteins thought to be involved with longevity.


David Sinclair, associate professor of pathology at Harvard Medical School, who also participated at the study said: "The 'healthspan' benefits we saw in the obese mice treated with resveratrol are positive clinical indicators and may mean we can stave of in humans age-related diseases such as type 2 diabetes, heart disease and cancer, but only time and more research will tell."


The reactions of the scientific world to this study are positive. Professor Peter Rabinovitch, from the University of Washington, suggested that "the next step for the researchers should be to investigate the effects of the chemical in humans." Professor Steve Bloom, head of an obesity research group at Imperial College, London, UK, said: "If we start with the idea that there is an evolutionary advantage for the life expectation of each species, and this is tied into scarcity or abundance of food. This paper is extremely interesting - it could be the breakthrough of the year, with massive possibilities for treating human beings."


Visit Vintage Roots at http://www.vintageroots.co.uk, for organic wines

About the Author


One of the most interesting findings of the researchers regarding the qualities of red wine is the benefits of resveratrol, a compound found largely in the skins of red grapes. It came to scientific attention only four years ago, however, as a possible explanation for the "French Paradox" -- the low incidence of heart disease among the French people, who eat a relatively high-fat diet.


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